Authentic Bengali Dishes

Mashed Ridge Gourd | Jhinge Bata

Jhinge Bata recipe. Ridge gourd Bharta / mashed recipe. Simple but tasty recipe. Ingredients : 500 Grams Tori / Jhinge. 1 Tablespoon...

bsomiha

Sep 27, 20201 min read

310 views

0 comments

‘Shol Mach’ or Snakehead Murrel is a very popular fish in eastern part of India and Bangladesh. Ingredients : 5 pieces shol fish 2 Onions...

bsomiha

Sep 22, 20201 min read

68 views

0 comments

Bengali style Potato Cauliflower Samosa is one common food that can be found in any Bengali sweet shop. Ingredients Preparing stuffing...

bsomiha

Sep 21, 20202 min read

26 views

0 comments

Murgir Jhol (Bengali Chicken Curry) is spicy, delicious and soupy chicken curry with potatoes flavoured with aromatic whole spices....

bsomiha

Sep 20, 20202 min read

5 views

0 comments

Dimer Torka. A melodious symphony of green moong and black urad dals. Food heaven !!! INGREDIENTS 3/4 cup whole green moong 3/4 cup whole...

bsomiha

Sep 17, 20202 min read

7 views

0 comments

A classical Bong Fish Curry prepared with Ilish Mach or Hilsa Fish is Ilish Macher Sorshe bata diye Jhal or Hilsa Fish in Mustard Gravy...

bsomiha

Sep 15, 20202 min read

21 views

0 comments